Nems au porc

Ingredients

pork spring rolls (4 x 70 g): 41% rice cake (water, rice flour, sunflower and/or rapeseed oil, salt, caramelized sugar), water, carrot, onion, 8% pork meat and fat, soy protein, sunflower oil, rehydrated vermicelli (pea starch, corn starch), 1% black mushroom, salt, fish sauce (fish, salt, water), 0,2 % mint, pepper, nuoc-mâm sauce (30 g): water, sugar, alcohol vinegar, salt, 1.6% nuoc-mâm (fish, salt, water), soy sauce (water, soybeans, salt, wheat flour),