Samba Cocktail

Ingredients

bbq fried corn 40% [corn, vegetable palm fat, salt, aromas, flavor enhancers: monosodium glutamate, 5' - ribonucleóti - two disodic, yeast, smoke aroma, acidulant: citric acid], peanut without fried skin 25 % (peanut, sunflower vegetable oil and salt), roasted chickpeas 15 % (chickpeas and salt), barbecue-flavored cereal aperitif product 10% [grits, rice grits , sugar, sunflower vegetable oil, barbecue aroma (maltodextrin, salt and flavor enhancers: monosodium glutamate , 5' - disodium ribonucleoticides, salt) and sultana raisins 10% (raisins and cotton vegetable oil),