Rôti de porc aux herbes

Ingredients

4 slices of cooked roast, browned, superior quality with herbs of provence, cured meat, ingredients: 90% pork tenderloin (origin: france), water, salt, natural flavourings, dextrose, dehydrated pork broth (water, bone, pork, carrot extract, leek extract), 0.2% spices, 0.1% herbes de provence (rosemary, thyme, basil, marjoram, oregano), glucose syrup, preservatives: potassium chloride, sodium nitrite, antioxidant: sodium ascorbate, colour: regular caramel, unopened to be mixed