Emmental français râpé
Tous A Table
200 g
CNutri-Score
3NOVA · Processed food
Scanned 15×
Ingredients
Emmental 98% (LAIT pasteurisé de vache (Origine : France), sel ferments (dont LAIT), enzyme coagulante, fécule de pomme de terre.
DairiesFermented foodsFermented milk productsCheesesCow cheesesHard cheeses