Gâteau fourré chocolat sans sucres ajoutés

Ingredients

sweetener: maltitols, wheat flour 18%, egg, rapeseed oil 12%, humectant: glycerol of vegetable origin, 5% sweetener chocolate (cocoa paste, sweetener: maltitols, cocoa butter, emulsifier: soy lecithins, natural vanilla aroma), stabilizing: sorbitols, wheat starch, lean cocoa powder 1.2%, natural flavours (contains alcohol), baking powders (diphosphates, sodium carbonates), thickening (modified , guar gum), natural cocoa aroma, sea salt, gelling agent: pectins,