Brioche Tranchée Recette Classique

Ingredients

wheat flour 54%, water, sugar 10.5%, fresh eggs 9.5%, glucose-fructose syrup, pastry butter, rapeseed oil, yeast, salt, egg yolk powder, rum, flavorings, plant extracts with coloring power (turmeric, paprika), wheat gluten, wheat fiber, aceola extract, may contain traces of soybeans, nuts and sesame seeds,