Pain spécial Vollkornbrot au seigle 500g
U
500 g

BNutri-Score
Scanned 106×
fr:triman
Ingredients
rye 49% (whole-rye, cracked and whole rye flour), water, sourdough of rye (rye flour 13%, water, salt), extract of rye malt, salt, oat flakes, yeast,some ingredients of this product are not from germany, traces of any nuts and sesame seeds,
Aliments d'origine végétaleAliments et boissons à base de végétauxCéréales et pommes de terrePainsPains completsPains de seigle