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velouté de légumes verts

U

1 l

velouté de légumes verts
BNutri-Score
3NOVA · Processed food
Scanned 12×
fruits et legumes de francecooked in francefscnutriscorenutriscore grade blegumes de france

Ingredients

Eau, pomme de terre, céleri-rave, haricot vert 8,2%, brocoli 4,6%, poireau 3,6%, épinard 3,1%, crème, amidon de maïs, carotte, cresson 1%, huile d'olive vierge extra, plantes aromatiques, sel, ail, épices.

plant based foods and beveragesplant based foodsfruits and vegetables based foodsmealssoupsvegetable soups