Brioche tressée tranchée

Ingredients

wheat flour 44%, fresh eggs 14%, sourdough 11% (wheat flour 6%, water, salt), sugar, concentrated butter (milk), rapeseed oil, yeast, rum, emulsifier: mono - and diglycerides of fatty acids, salt, thickener: carob seed flour, wheat gluten, flavor, color: carotenoids, antioxidant: ascorbic acid, milk proteins,