Galette des rois

Ingredients

frangipane cream 39% (sugar, pastry butter, almond powder 5.8%, water, wheat flour, fresh eggs 4%, skimmed milk powder, baking powders: sodium carbonates and sodium citrates, natural almond flavour), wheat flour, pastry butter, water, whey (milk) and milk protein, fresh eggs 0.8%, salt, flour treatment agent: l-cysteine