Raclette biologique
SFL, Société Fromagère du Livradois
350 g
DNutri-Score
3NOVA · Processed food
Scanned 1×
BioBio européenFR-BIO-01
Ingredients
pasteurized cow's milk, salt, lactic and ripening ferments, calcium chloride, coagulant,
DairiesFermented foodsFermented milk productsCheesesCow cheesesPasteurized cheeses