Sauce tomate aux quatre légumes

Ingredients

tomato puree* 58%, tomato pulp* 19.3%, onions* 5%, carrots* 5%, eggplant* 3.4%, red peppers* 3%, sunflower oil*, extra virgin olive oil*, potato starch*, sugar*, salt, garlic*, grey pepper*, bay leaf*, thyme*, *ingredient from organic farming, may contain traces of milk, celery and mustard