Sauce Poivre
Bénédicta
80g

ENutri-Score
4NOVA · Ultra-processed food
Scanned 17×
Point Vert
Ingredients
rapeseed oil, water, alcohol vinegar, sugar, egg yolks, salt, madagascar black pepper (2%), armagnac, dijon mustard (water, mustard seeds, alcohol vinegar, salt), modified starch, colours: e160c, beta-carotene, thickener: xanthan gum, flavouring,
CondimentsSaucesSauces au poivreen:Groceries