Saucisson sec pur porc - maxi format

Ingredients

dry sausage pure pork superior quality pork, salt, {allergen}lactose{/allergen}, spices and aromatic plants, dextrose, preservatives: e250-e252, antioxidant: e301, ferments, husk: natural casing, flowering powder: calcium carbonate, clamping net, {traces}traces of nuts, 151 g of pork have been used for the manufacture of 100g of finished product, {/traces}