Skip to content

Filet de bacon

Saint Alby

150 g

Filet de bacon
DNutri-Score
4NOVA · Ultra-processed food
Scanned 27×
French meatFrench porkNutriscoreNutriscore Grade Dfr:triman

Ingredients

pork tenderloin (origin: france), salt, acidifier: sodium lactate, dextrose, acidity regulator: sodium citrates, sugar, flavourings, smoke flavourings, antioxidant: sodium ascorbate, preservative: sodium nitrite, possible traces of milk, mustard, nuts and soy,

Viandes et dérivésViandesPorc et dérivésPorcBaconBacon fumé