Madras Cooking Sauce

Ingredients

Water, Tomato (20%), Spices (5%) (Spices, Coriander, Cumin, Turmeric, Chilli, Black Pepper), Modified Maize Starch, Rapeseed Oil, Concentrated Tomato Purée (2%), Dried Onion, Sugar, Garlic Purée, Salt, Acid (Acetic Acid), Ginger Purée, Yellow MUSTARD Powder, Cumin Seed, Black MUSTARD Seed, Dried Crushed Red Chilli, Dried Coriander Leaf, Dried Curry Leaf.