Cooked chicken slices

Ingredients

chicken, corn starch, dextrose, glucose, salt, stabiliser (sodium triphosphate). prepared from 103g of chicken per 100g of cooked sliced chicken. made using chicken from thailand. caution although every care has been taken to remove bones, some may remain. storage defrost thoroughly for a minimum of 12 hours in the fridge. once defrosted use on the same day and do not refreeze. keep frozen at - 18°c or cooler. important: if food has thawed, do not refreeze. 21g0420