Milk Chocolate Mousse
Gu

ENutri-Score
4NOVA · Ultra-processed food
Scanned 5×
PEFC
Ingredients
Pasteurised EGG white, sugar, cream (MILK), cocoa mass, cocoa butter, whole MILK powder, pasteurised EGG yolk, whole MILK, fat-reduced cocoa powder, stabiliser (guar gum, xanthan gum), preservative (potassium sorbate), acidity regulator (citric acid), emulsifier (SOYA lecithin), salt, dextrose, vanilla extract.
Dessertsen:chocolate-mousses