Mushroom & Roasted Garlic Pasta Sauce
Sainsbury's Taste The Difference, Sainsbury's
CNutri-Score
4NOVA · Ultra-processed food
Scanned 6×
Ingredients
11 ^ INGREDIENTS: Portobello Mushrooms (38%), Water, Medium Fat Hard Cheese (Cows' Milk), Single Cream (Cows' Milk), Extra Virgin Olive Oil, Corn Starch, Onion, Sugar, Roasted Garlic (1.5%), Flavouring, Parsley, Acidity Regulator: Lactic Acid; Porcini Mushroom Powder (0.5%), Salt. Dietary Information Preparation and Safety sainsburys.co.uk
Pasta sauces