Gaufre de Liège Chocolat

Ingredients

wheat flour, sugar pearls (18 %), vegetable oils (palm oil after plantations certified, sustainable, rapeseed oil), belgian chocolate (13 %) (sugar, cocoa paste, cocoa butter, butterfat ( milk ), emulsifier (soya lecithin and e476)), glucose-fructose syrup, fresh eggs (4 %), yeast, emulsifier (mono - and diglycerides of fatty acids, stearoyl-2-lactylate, soy lecithin ), salt, flavour,