Sauce Algérienne

Ingredients

rape oil, sugar, water, vinegar, tomato puree, egg yolks, onions, mustard (water, mustard seeds, salt, vinegar, turmeric), natural extracts and aromas, roasted onions 1.6% (contains wheat), salt, antioxidant: rosemary extract, acidifier: citric acid, aromas, colouring: paprika extract,