Sauce Bolognaise

ANutri-Score
3NOVA · Processed food
Scanned 1×
Ingredients
tomatoes 69%, minced meat prepared 10% (pork 87%, beef 5%, breadcrumbs, wheat flour, wheat bran, yeast, salt), water), carrots, onions 7%, sugar, vegetable starch, herbs and spices, garlic, yeast extract, salt, natural flavourings acidifying: lactic acid, average nutritional values per of which saturated fatty acids 0.6g, carbohydrates 7.2g, of which sugars 4.1g, protein 2,3g, salt 0,98 saus op basis van tomaten en gehakte varkens - en rundvlees 100g: energy 270kj/
CondimentsViandes et dérivésSaucesSauces à la viandeSauces pour pâtesSauce tomate à la viande