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Cooking cream

Emory

Cooking cream
Scanned 1×

Nutrition (per 100 g/ml)

Energy
40.9 kcal
Fat
4 g
Saturated fat
2.6 g
Carbohydrates
1 g
Sugars
1 g
Fiber
1 g
Protein
0.5 g
Salt
0.02 g