Erős Pista - nyers darált csípős paprika

Ingredients

raw strong paprika mincemeat (87%), table salt, thickener (xanthan gum), edible acid (citric acid), preservative (potassium sorbate), preserves its quality (day, month, year) until the date indicated on the tile, can be used for fish soup, stews and for the preparation of all dishes that cannot do without the pronounced taste of strong pepper, for flavoring hungarian dishes prepared in the traditional way, we recommend adding 1 small spoon (about, 16 g) of strong pista to 4 servings, if you do not add more salt to the food, this amount covers 8% of the daily salt intake per person, product 200g