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Pesto alla genovese

Coop

Pesto alla genovese
ENutri-Score
DEco-Score
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Nutrition (per 100 g/ml)

Energy
586 kcal
Fat
57 g
Saturated fat
9.8 g
Carbohydrates
3.4 g
Sugars
1.5 g
Protein
8.5 g
Salt
2.5 g

Ingredients

ingreeienser: olive oil" basil 30 % (basilfco genovese), cashews 30 % sea salt, pine nuts 1,5 %, storage n store in dry, dark and not above normal room temperature,

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