Muffin Choco

Ingredients

o gluten-free chocolate and cocoa tartlets, specially formulated for people with gluten intolerance, : eggs, sugar, high oleic sunflower oil, lactose-free dark chocolate 9% (sugar, cocoa mass*, cocoa butter*, emulsifier: sunflower lecithin, natural vanilla flavouring), corn starch, humectant: sorbitol, potato starch, cocoa powder 3.6%, rice flour, corn flour, rice starch, chicken protein powder, emulsifier: mono and diglycerides of fatty acids, vegetable fibre (citrus) thickeners: guar gum, xanthan gum, raising agents: disodium diphosphate, sodium bicartbonate, salt, natural flavors, may contain traces of soy, lupins and nuts (hazelnut almond),**eggs from barn hens, lactosefrel, wheat free , store dry at room temperature, o petits gåteaux sans gluten au chocolat et au cacao de type muffins, spécialement formulés pour les personnes souffrant d'une intolérance au gluten, ingredients: oeufst* sucre, huile de tournesol iche en acide oléigue, pépites de chocolat noir sans ladose 9% (sute, paieue da0beure de cacao, émulsifiant thine de tourmesol, arome nalure ctant:sorbitol,amidon arine de riz fanne de nalsitiant: mono - et paissssanb ate disodi aao, spcaal bereid ve ingredienten eierer anda