Nuttelex butter
Nuttelex
Nutrition (per 100 g/ml)
- Energy
- 574 kcal
- Fat
- 63 g
- Saturated fat
- 18 g
- Carbohydrates
- 0 g
- Sugars
- 0 g
- Protein
- 0 g
- Salt
- 0.85 g
Ingredients
(all from vegetable sources): Vegetable Oils (containing Sunflower Oil 10%), Water, Salt, Emulsifiers (471, Sunflower Lecithin), Natural Flavour, Vitamins A, D, E, Natural Colour (Beta Carotene). Keep Refrigerated. Spread made with non genetically modified and naturally cholesterol free vegetable oils. ১১১১১১ Dairy & Lactose Free Nut Oil Free Gluten Free Cholesterol Free Oil Soy Free Natural Flavours & Colours ✔ Vegetarian & Vegan A PLEASE RECYCLE #Virtually free from trans fatty acids *23% less fat than butter **50% less salt than butter Recommended dietary intake All reference data is as per The Australian Food Composition Database NUTTELEX FOOD PRODUCTS PTY. LTD. 2 Millennium Court, Knoxfield VIC 3180 Made in Australia from local & imported ingredients. www.nuttelex.com.au