Gluten free macadamia shortbread
Butterfingers
175 g
4NOVA · Ultra-processed food
Scanned 1×
Nutrition (per 100 g/ml)
- Energy
- 508.71 kcal
- Fat
- 26.45 g
- Saturated fat
- 17.42 g
- Carbohydrates
- 65.48 g
- Sugars
- 17.42 g
- Protein
- 2.26 g
- Salt
- 0.56 g
No glutenAustralian made
Ingredients
ngredients: gluten free flour (tapioca starch, rice flour. potato starch, modified tapioca starch, dextrose, thickeners (466.464), emulsifier (471), vegetable gum (415)), butter (incl salt) (30%), sugar, macadamia nuts (5%). allergen statement: this product contains dairy. this product is made on equipment that also manufactures products containing tree nuts, soy and milk products.