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Rye Vienna loaf

Paolos artisan bakery

Rye Vienna loaf
Scanned 1×

Nutrition (per 100 g/ml)

Energy
271.93 kcal
Fat
9.3 g
Saturated fat
0.35 g
Carbohydrates
52.81 g
Sugars
0.7 g
Fiber
4.04 g
Protein
9.3 g
en:australian-made