Slow Cook Meal Base Moroccan Lamb
Berenberg
DNutri-Score
3NOVA · Processed food
Scanned 1×
Nutrition (per 100)
- Fat
- 2.5 g
- Saturated fat
- 1 g
- Carbohydrates
- 12.8 g
- Sugars
- 8.1 g
- Protein
- 2.8 g
- Salt
- 2.78 g
Ingredients
Tomato, Apricot, Lemon, Herbs and Spices, Sugar, Sea Salt, Olive Oil, Balsamic Vinegar, Cornflour, Garlic, Yeast Extract.
CondimentsSaucesMeal sauces