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GLUTEN FREE RICOTTA & SPINACH AGNOLOTTI

Latina fresh

280 g

GLUTEN FREE RICOTTA & SPINACH AGNOLOTTI
CNutri-Score
4NOVA · Ultra-processed food
Scanned 1×

Nutrition (per 100 g/ml)

Energy
131.2 kcal
Fat
1.7 g
Saturated fat
0.88 g
Carbohydrates
24.8 g
Sugars
0.2 g
Fiber
1.5 g
Protein
3.1 g
Salt
1 g
No glutenAustralian made

Ingredients

Rice flour, water, ricotta cheese (18%) (whey (milk), milk, salt, food acid (acetic acid)), maize starch, egg, potato flakes, spinach (4%), potato starch, salt, thickener (xanthan gum), canola oil, spinach powder, flavour, nutmeg, colour (carotene).

MealsPasta dishes