Vermicelli
Pandaroo
250 g
CNutri-Score
Scanned 1×
Nutrition (per 100)
- Fat
- 0.3 g
- Saturated fat
- 0 g
- Carbohydrates
- 34.2 g
- Sugars
- 0 g
- Protein
- 0.6 g
- Salt
- 0.07 g
Ingredients
mung bean flour 86% water 14%
Cellophane noodles
Pandaroo
250 g
Nutrition (per 100)
mung bean flour 86% water 14%