Risotto roasted pumpkin, spinach and fetta

Nutrition (per 100 g/ml)

Energy

69.6 kcal

Fat

1.8 g

Saturated fat

1.2 g

Carbohydrates

10.4 g

Sugars

2 g

Fiber

0.6 g

Protein

2.5 g

Salt

0.64 g