Butters
Nutri-Score ENOVA group 2Averaged across 169 products Open Food Facts holds in the butters category, this category is about average for in sugar, about average for in salt, among the highest in calories (top 2%) among the ~5,000 food categories Vinony tracks.
Average nutrition (per 100 g)
- Energy
- 665 kcal
- Fat
- 72.9 g
- of which saturates
- 41.7 g
- Carbohydrate
- 1.6 g
- of which sugars
- 1.1 g
- Fibre
- 0.2 g
- Protein
- 0.8 g
- Salt
- 0.65 g
How this category compares
- This category is about average for in sugar.
- This category is about average for in salt.
- This category is among the highest in calories (top 2%).
- This category is below average for in protein.
- This category is about average for in fibre.
Percentiles are against the ~5,000 clean-labelled English food categories with ≥25 products.
← All category rankingsData: Open Food Facts (ODbL) · as of 2026-07-25