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Croissants

Nutri-Score ENOVA group 4

Averaged across 1,179 products Open Food Facts holds in the croissants category, this category is above average for in sugar, among the highest in salt (top 4%), above average for in calories among the ~5,000 food categories Vinony tracks.

Average nutrition (per 100 g)

Energy
385 kcal
Fat
20.2 g
of which saturates
11.2 g
Carbohydrate
41.9 g
of which sugars
10.6 g
Fibre
1.9 g
Protein
7 g
Salt
7.54 g

How this category compares

  • This category is above average for in sugar.
  • This category is among the highest in salt (top 4%).
  • This category is above average for in calories.
  • This category is about average for in protein.
  • This category is above average for in fibre.

Percentiles are against the ~5,000 clean-labelled English food categories with ≥25 products.

← All category rankingsData: Open Food Facts (ODbL) · as of 2026-07-25