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Fudge

Nutri-Score ENOVA group 4

Averaged across 44 products Open Food Facts holds in the fudge category, this category is among the highest in sugar (top 8%), about average for in salt, above average for in calories among the ~5,000 food categories Vinony tracks.

Average nutrition (per 100 g)

Energy
381 kcal
Fat
14.7 g
of which saturates
8.8 g
Carbohydrate
61.4 g
of which sugars
34.3 g
Fibre
8.5 g
Protein
5.3 g
Salt
0.42 g

How this category compares

  • This category is among the highest in sugar (top 8%).
  • This category is about average for in salt.
  • This category is above average for in calories.
  • This category is about average for in protein.
  • This category is among the highest in fibre (top 5%).

Percentiles are against the ~5,000 clean-labelled English food categories with ≥25 products.

← All category rankingsData: Open Food Facts (ODbL) · as of 2026-07-25