Gelatin
NOVA group 4Averaged across 29 products Open Food Facts holds in the gelatin category, this category is among the highest in sugar (top 9%), among the highest in salt (top 1%), about average for in calories among the ~5,000 food categories Vinony tracks.
Average nutrition (per 100 g)
- Energy
- 243 kcal
- Fat
- 0 g
- of which saturates
- 0 g
- Carbohydrate
- 39.2 g
- of which sugars
- 31.1 g
- Fibre
- 0 g
- Protein
- 28.2 g
- Salt
- 71.53 g
How this category compares
- This category is among the highest in sugar (top 9%).
- This category is among the highest in salt (top 1%).
- This category is about average for in calories.
- This category is among the highest in protein (top 1%).
- This category is below average for in fibre.
Percentiles are against the ~5,000 clean-labelled English food categories with ≥25 products.
← All category rankingsData: Open Food Facts (ODbL) · as of 2026-07-25