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Lieu noir

Nutri-Score ANOVA group 1

Averaged across 53 products Open Food Facts holds in the lieu noir category, this category is among the lowest in sugar (bottom 1%), among the lowest in salt (bottom 1%), below average for in calories among the ~5,000 food categories Vinony tracks.

Average nutrition (per 100 g)

Energy
81 kcal
Fat
0.9 g
of which saturates
0.1 g
Carbohydrate
0.1 g
of which sugars
—
Fibre
0.1 g
Protein
18.3 g
Salt
—

How this category compares

  • This category is among the lowest in sugar (bottom 1%).
  • This category is among the lowest in salt (bottom 1%).
  • This category is below average for in calories.
  • This category is among the highest in protein (top 10%).
  • This category is about average for in fibre.

Percentiles are against the ~5,000 clean-labelled English food categories with ≥25 products.

← All category rankingsData: Open Food Facts (ODbL) · as of 2026-07-25