Sponge cakes
Nutri-Score ENOVA group 4Averaged across 42 products Open Food Facts holds in the sponge cakes category, this category is among the highest in sugar (top 9%), about average for in salt, above average for in calories among the ~5,000 food categories Vinony tracks.
Average nutrition (per 100 g)
- Energy
- 375 kcal
- Fat
- 18.4 g
- of which saturates
- 6.5 g
- Carbohydrate
- 47.8 g
- of which sugars
- 31.8 g
- Fibre
- 3.4 g
- Protein
- 5.6 g
- Salt
- 0.53 g
How this category compares
- This category is among the highest in sugar (top 9%).
- This category is about average for in salt.
- This category is above average for in calories.
- This category is about average for in protein.
- This category is above average for in fibre.
Percentiles are against the ~5,000 clean-labelled English food categories with ≥25 products.
← All category rankingsData: Open Food Facts (ODbL) · as of 2026-07-25