Skip to content

bourbon

noun

No English definition recorded for this entry.

L317280 on Wikidata ↗

Wiktionary

Pronunciation: /ˈbʊə(ɹ).bən/ / /ˈbɔː(ɹ).bən/ / /ˈbɜː(ɹ).bən/

name

Etymology: The French Bourbon dynasty is named for the lordship of Bourbon l'Archambault. The town's name derives from Gaulish Borvo, a local Celtic deity associated with hot springs, from Proto-Celtic *borvo (“froth, foam”), from Proto-Indo-European *bʰrewh₁- (“to be hot, boil”). Compare brew and fervent. The subsidiary senses derive from the dynasty's name.

  1. A European dynasty which reigns in Spain and formerly ruled the Kingdom of France.
  2. A surname from French.
  3. A Bourbon Democrat.

    It was "a fundamental impossibility" for a black person to be a Bourbon, white-supremacist Democrat, but a black individual could very well become a "progressive Democrat."

    1992, West's Federal Supplement (first series), vol. 787, p. 1090. As a practical matter, blacks had been denied a fair vote and a fair count even before the 1901 Constitution, because the Black Belt Bourbon white politicians used fraud and intimidation to manipulate the black vote to support conservative Democratic candidates.

  4. A Bourbon Democrat.

    For the Bourbon White elite and their allies, the intimidation of the Black laborers and farmers was necessary to prevent their political involvement and to maintain their subjugated location in the economy.

  5. A county in Kentucky, see Bourbon County.
  6. A street in New Orleans, Louisiana; in full, Bourbon Street.
  7. The island of Réunion.
  8. A town in Indiana.
  9. A city in Missouri.

noun

Etymology: From bourbon whiskey, originally Bourbon whiskey, of disputed provenance. Generally taken to derive from Bourbon County, Kentucky, but possibly also from Bourbon Street in New Orleans, Louisiana. Both derive from the French Bourbon dynasty, named for the lordship of French Bourbon l'Archambault. The town's name derives from Borvo, a local Celtic deity associated with hot springs, from Proto-Celtic *borvo (“froth, foam”), from Proto-Indo-European *bʰrewh₁- (“to be hot, boil”). See also Borvo.

  1. A whiskey distilled in the United States from a mixture of grains in which at least 51% is corn, aged in charred, new oak barrels.
  2. A serving of bourbon whiskey.

    It concerns the gnomelike quality of the average American at a party. I have been to many parties where staid American business men have been transformed by a few ryes or bourbons into unpredictable gremlins out for adventure.

  3. A Bourbon biscuit.