caramelize
verb
- to turn into caramel
Wiktionary
Pronunciation: /ˈkaɹ(ə)məlʌɪz/ / /ˈkɑɹ(ə)məlʌɪz/
verb
Etymology: Etymology tree English caramel Proto-Indo-European *-id- Proto-Indo-European *-yéti Proto-Indo-European *-idyéti Proto-Hellenic *-íďďō Ancient Greek -ῐ́ζω (-ĭ́zō)bor. Late Latin -izōder. Middle French -iserbor. Middle English -isen English -ize English caramelize From caramel + -ize.
- To convert (sugar) into caramel.
- To brown (sugar, or a foodstuff containing sugar) by means of heat.
“Slowly cooking the onions will caramelize them, which brings out the sweetness and gives them a brown color.”
- To undergo this kind of conversion or browning.