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Vinony

carbonation

noun

  1. reactions of carbon dioxide, including process of dissolving carbon dioxide in a liquid
L14138 on Wikidata ↗

Wiktionary

noun

Etymology: Etymology tree Proto-Indo-European *kerh₃-der.? Latin carbōlbor. French carbonebor. English carbon Proto-Indo-European *-h₂ Proto-Indo-European *-éh₂ Proto-Indo-European *-tós Proto-Indo-European *-eh₂tos Proto-Italic *-ātos Latin -ātuslbor. English -ate English carbonate Proto-Indo-European *-tis Proto-Indo-European *-Hō Proto-Indo-European *-tiHō Proto-Italic *-tiō Latin -tiō Latin -ātiōlbor. Old French -ationbor. Middle English -acioun English -ation English -ion English carbonation From carbonate + -ion.

  1. The state of having carbon dioxide gas dissolved in a liquid; the act or process of creating that state.

    “Soda pop is basically sugar water with a little bit of flavoring and added carbonation.”

  2. The amount or level of dissolved carbon dioxide remaining in solution.

    “Celia didn't eat at the diner anymore because she thought the carbonation in their fountain drinks was off.”

  3. The replacement of calcium hydroxide with calcium carbonate triggered by a chemical reaction.

    “Unlike the slower carbonation process, which occurs naturally over time, MICP [microbial-induced calcium carbonate precipitation] accelerates crack repair by actively precipitating calcite, filling the cracks, and restoring structural integrity in a significantly shorter timeframe [7].”

  4. Synonym of carbonization.