dosa

noun

Etymology: From Kannada ದೋಸೆ (dōse).

1. A type of thin south Indian pancake made from fermented lentils and rice blended with water, typically served with chutney or sambar.

   “Eric dipped a piece of the dosa in the coconut chutney.”

   “The restaurant's dosas were truly atrocious, so I stopped going there.”