mushiness

noun

Etymology: Etymology tree English mushy Proto-Germanic *-inōną Proto-Indo-European *-dyé- Proto-Germanic *-atjaną Proto-Indo-European *-tus Proto-Germanic *-þuz Proto-Germanic *-assuz Proto-Germanic *-inassuz Proto-West Germanic *-nassī Old English -nes Middle English -nesse English -ness English mushiness From mushy + -ness.

1. The characteristic of being mushy.

   “I chose it by default: The mushiness seemed less offensive than the near unchewability of the other three. All the cooked meat was overcooked, making judgments difficult if not impossible. The veal chops should have been trimmed of fat. Excess fat put off most tasters. Some tasters got end pieces of the scaloppine and were unhappier than tasters with thicker middle cuts. My Provimi scaloppine was so overcooked it tasted like shredded cardboard.”