zymology
noun
- science that deals with ferments and fermentation
Wiktionary
Pronunciation: /zaɪˈmɒləd͡ʒi/ / /zaɪˈmɑləd͡ʒi/
noun
Etymology: From zymo- (prefix meaning ‘fermentation’) + -logy (suffix denoting the study of a particular subject).
- The chemistry of fermentation with yeasts, especially the science involved in beermaking and winemaking; zymurgy.
- A treatise on the use of fermentation to produce liquors.