Home›Books›Caterina BaroneCaterina BaroneNo biography available.Works (6)Traceability in the Dairy Industry in EuropeChemistry and Food Safety in the EUMicrobial Toxins and Related Contamination in the Food IndustryThe Influence of Chemistry on New Foods and Traditional ProductsFood Packaging HygieneChemical Evolution of Nitrogen-based Compounds in Mozzarella Cheeses