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Vinony

Food flavor

by Susan E. Ebeler, Gary R. Takeoka

Cover of Food flavor

xiii, 290 p. : 24 cm

CongressesFood additivesFoodBiotechnologyFlavorSensory evaluationAnalysisFood, analysisFood, microbiology, techniqueFood -- Biotechnology -- CongressesFood -- Sensory evaluation -- CongressesFlavor -- Congresses