Beer in England

alt=A glass of ale|thumb|A glass of real ale from an [[English pub]] Ale is a style of beer, brewed using a warm fermentation method. In medieval England, the term referred to a drink brewed without hops.

right|thumb|210px|A "double oat malt stout" Stout is a type of dark beer that is generally warm fermented, such as dry stout, oatmeal stout, milk stout and imperial stout.

dark style of beer

Pale ale beer with high hop content to improve its preservation

beer brewed by Trappist breweries

Type of ale

English beer style

style of strong ale

Beer

dark, malty English beer

beer flavored with fruit

Trappist beer from England