Brunch

bread soaked in beaten eggs and then fried

cocktail containing vodka and tomato juice

Brunch () is a meal taken sometime in the late morning or early afternoon – some sources mention 11am–2pm, though modern brunch often extends as late as 3pm. The word brunch is a portmanteau of breakfast and lunch.

American breakfast dish

cocktail of Prosecco sparkling wine and peach purée

highball drink made with fresh orange juice and vodka

drink composed of sparkling wine and citrus fruit juice

thumb|A white wine spritzer with ice

Brazilian dessert made from açaí palm fruit

Elevenses () is a short break taken at around 11:00a.m. to consume a drink or snack. The names and details vary among countries.

cocktail created and primarily consumed in Canada

Cantonese tradition of brunch involving Chinese tea and dim sum

type of open sandwich consisting of toast with mashed avocado

breakfast dish consisting of beefsteak and fried eggs