Fruit salads

dish consisting of various kinds of fruit, sometimes served in a liquid, either in their own juices or a syrup

fruit and nut salad

thumb|250px|Ashkenazi-style haroset made from apples, walnuts, red wine and cinnamon

salad composed of small pieces of fruit or vegetables

Southeast Asian salad of Southeast Asia origin made from shredded unripe papaya

type of fruit salad originating in the southern United States, consisting of pineapple, orange, miniature marshmallows and coconut

salad dish of orange slices with olive oil, salt and black pepper

type of salad

type of pasta salad, made with acini di pepe pasta, whipped topping, egg yolks, often with fruit (e.g. mandarin orange, pineapple), sometimes topped with marshmallows